Is there an Icelandic Carnival? Not as such, but we do have bolludagur, sprengidagur and öskudagur. Three days of eating and dressing up. Read all about it!Read More
Hjónabandssæla – which translates to Marriage Bliss – is a simple but good everyday cake. It is straightforward to make, which adds to its popularity. Hjónabandssæla has its...Read More
Rye bread is reasonably sweet bread and dark brown. In some places in Iceland, it is cooked by digging a hole into the ground (where there’s geothermal heat)....Read More
Learn to make Icelandic Cinnamon buns - súkkulaðisnúðar! They are very popular in Nordic countries but, of course, the Icelandic version is better!Read More
In centuries past, the average Icelander seldom saw wheat to bake bread. Wheat was an imported good, and rarely so; only the wealthiest families had access to this...Read More
December is a time to celebrate, not just with your family and wish for peace on earth. It is also the Christmas beer season which many Icelanders wait...Read More